Afrika Journals

Investigation of Thiol Levels in Young Commercial South African Sauvignon blanc and Chenin blanc Wines Using Propiolate Derivatization and GC-MS/MS

C. Coetzee, A. Schulze, L. Mokwena, W.J. du Toit, A. Buica

South African Journal of Enology and Viticulture · Volume 39, Issue 2 (2018)

DOI: 10.21548/39-2-2683

Abstract

No abstract

Article information

Published
1 September 2018
Language
en
Publisher
Stellenbosch University
License
No license URL
DOI
10.21548/39-2-2683
Journal ISSN
0253-939X; 2224-7904