Afrika Journals

Effect of Oak Chip Addition at Different Winemaking Stages on Phenolic Composition of Moravia Agria Red Wines

M.A. Gómez Gallego, E. Sánchez-Palomo, I. Hermosín-Gutiérrez, M.A. Gonzále z Viñas

South African Journal of Enology and Viticulture · Volume 36, Issue 1 (2015)

DOI: 10.21548/36-1-933

Abstract

No abstract

Article information

Published
1 September 2015
Language
en
Publisher
Stellenbosch University
License
No license URL
DOI
10.21548/36-1-933
Journal ISSN
0253-939X; 2224-7904