Comparative study on the role of Food gums in the production of Cocoa-enriched Candies. A.C Atuonwu, G.I Onwuka, G.I Ibeawuchi Nigerian Food Journal · Volume 28, Issue 1 (2010) DOI: 10.4314/nifoj.v28i1.57432 Abstract No abstract Article information Published4 August 2010 Languageen PublisherElsevier BV Licensehttps://www.elsevier.com/tdm/userlicense/1.0/ DOI10.4314/nifoj.v28i1.57432 Journal ISSN0189-7241